Author: Rena
New York Style Cheese Cake
I like to drizzle chocolate syrup on the top when I serve the cake. It just makes it look so pretty....
Kubahneh
This is one of the most fun things to eat on Shabbat morning!...
Stuffed Cabbage
I wish my Savta knew that there was a better way. She would have loved this....
Kreplach
The hidden miracle of Purim is represented in Kreplach....
Potato Knishes
It may seem like I've overdone it on the oil to fry the onions, but they are needed for the potato mixture, so don't skimp...
Doughnut Maker Doughnuts
These vanilla ones are great. If you want chocolate, just use the wacky cake recipe instead. I glaze the chocolate ones with a mixture...
Babka
I use aquafava that I have left over from making hummus. Since aquafava came on the scene, I've been using it in a bunch of...
Passover Turtle Bars
I don't even bother with a bowl to mix these up. Everything can be mixed in a sauce pan....
Baked Carrots
I make this as a side dish, but I could just sit down in one go and eat the whole thing by myself....
Raw Beet Salad
Ziza does it again....