Allergen: gluten

Black Bean Burgers

I like these burgers fried. If you want to put them on the grill, you can. Freeze them a bit and coat your grill with...

Passover Carrot Kugel

Depending on the size of your carrots, 5 or 6 carrots peeled and grated should do the trick. Feel free to add some raisins if...

Matzo Meal Pancakes

This batter is very thick. After you spoon it out, make sure to flatten it out so that it will cook through. You can wet...

Matzo Brei

The Matzo Brei of my mother's and grandmother's was full of eggs. What keeps this Matzo Brei together is potato starch and patience. You need...

Passover Chocolate Chip Cookies

The kids love these cookies. I've made them during the year and they always all get gobbled up. If you can get your kids to...

Passover Almond Crackers

Use the almond pulp left over from making almond milk. If you don't have any, feel free to use real almonds. Grind almonds into a...

Honey Oat Bread Machine Bread

Silan gives this bread a beautiful, rich brown color. A bowl of soup and some of this rich bread makes a great lunch....

Banana Cream Pie

I love using silken tofu. It's so nice that I can now get it in Israel. If you can't, you can substitute vegan cream cheese....

Apple Cake

You can use your favorite apples for this recipe. I like tart ones. They give it an extra oomph....

Marble Cake

No reason to choose between vanilla or chocolate cake - have both at the same time. I just love how pretty this cake always comes...